Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 lb Frying chicken pieces -chilies
1 tb Vegetable oil 3 Carrots, diced
1 Onion, minced 7 Inch zucchini, diced
2 Cloves garlic, minced 1/4 c Raisins
6 Peppercorns 3 Whole jalapeno peppers
1/2 lb Chorizo sausage Garnish:
2 c Chicken broth 1 Whole orange, halved and
10 oz Can tomatoes and green -thinly sliced

In Dutch oven, saute chicken pieces in vegetable oil until browned;
remove and set aside. Pour off all but 2 tablespoons grease from pan.
Add onion, garlic, and peppercorns. Remove sausage from casing, add
to onion mixture and saute for 5 to 7 minutes; drain off grease. Add
chicken broth and tomatoes; simmer, uncovered until sauce is reduced
by a third. Return chicken to mixture. Cover and simmer 20 minutes.
Add carrots and cook for 5 minutes. Add zucchini, raisins, and
peppers; cook for an additional 10 minutes or until chicken is tender
and vegetables are crisp-tender. Garnish with orange slices to bring
out the sweetness of the raisins.

Serves 6 to 8

Source: [Miriam B. Loo's Meal In One Favorites]

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