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Recipe by: aniceto
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See below ingredients and instructions of the recipe
1 ea Chicken and giblets, cut in
-pieces
1 tb Salt
4 Chopped carrots
6 Chopped celery stalks
-w/leaves
1 Chopped onion
1 Minced clove garlic
1 c Rice or noodles
Put chicken pieces in large pot with water to cover. Add salt
and bring to a boil. Reduce heat to simmer and skim off fat.
Add vegetables and garlic, cover and cook until tender. Remove
chicken and either serve separately or dice and return to soup.
Season to taste. Add rice or noodles and cook until tender.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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