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Recipe by: edie
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See below ingredients and instructions of the recipe
1 1/4 c Yellow cornmeal
1 lg Egg
1/2 c Flour
1 c Milk
2 tb Sugar
1/2 c Shredded Cheddar
1 tb Baking powder
2 tb Chopped green chilies
Beat egg, milk and 1/4 c. vegetable oil. Add dry ingredi- ents,
stirring only to mix. Toss in cheese and chilies. Bake in greased
pans at 425 degrees for
15 minutes.
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