Deluxe divinity candy
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Recipe by: melianthe
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 c Sugar
3/4 c Water
2 Egg whites
1/2 c Corn syrup; light
1 ts Vanilla
1/2 ts Salt
1/2 c Nut meats
Cook sugar, syrup and water to boiling point. Caver and let boil 3
minutes without stirring. Remove cover, cook unitl hard ball stage or
255 F. Add salt and vanilla to egg whites, beat until still. Pour
syrup from a height of 1 foot, slowly into whites. When thick, drop
by teaspoonful on waxed paper, after adding nuts.
Source: Mrs. Wilma J. Short, West Newton Grange, Allen County, OH
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