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Recipe by: marie-felicie
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See below ingredients and instructions of the recipe
4 Eggs, beaten
1 c Flour (240 mL)
1 c Milk (240 mL)
1/3 c Butter (80 mL)
1/2 ts Vanilla extract (2.5 mL)
1/4 ts Ground nutmeg (1.25 mL)
Lemon juice
Confectioners' sugar
Heat a large, heavy cast iron pan in the oven to 425 F (220 C). Mix
eggs and flour. Beat well. Add milk. Beat well. Add vanilla and
nutmeg. Melt butter. Remove pan from oven and pour butter in. Pour
batter in and cook for 20-25 minutes or until Dutch baby is brown and
puffed. Sprinkle with lemon juice and confectioners' sugar to taste
and serve hot.
from: Michael Loo
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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