Deluxe fish sticks

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Recipe by: emlyn

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Egg 1 lb Cod, haddock, or red snapper
1 ts Water -fillets, cut 1/2X3"
1/2 ts Curry powder 1/4 c Flour
1/4 ts Celery salt 1/2 c Bread crumbs
1/4 ts Onion salt 1/4 c Oil

Prepare dish sticks at least 2 or 3 hours before serving. Break egg
into bowl; stir in water, curry powder, celery salt, and onion salt.
Coat fish with flour. Dip in egg; roll in bread crumbs. Press coating
on firmly. Heat oil in frying pan. Add fish sticks; cook 2-3 minutes
per side, until well browned. Drain on paper towels, serve hot.

Source: Creative Cooking: Fish and Other Seafood Carolyn Shaw's
Collection Submitted By CAROLYN SHAW On 12-12-94