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Recipe by: neima
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See below ingredients and instructions of the recipe
9 oz Cream of coconut
8 oz Crushed pineapple; undrained
1/4 c Light rum
1/4 c Milk
1 tb Powdered sugar
Ice cubes
Combine all ingredients, except ice cubes, in container of electric
blender; process until smooth. Gradually add enough ice to make
mixture measure 4 to 5 cups in blender; process until mixture is
smooth and thickened.
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