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Recipe by: flavian
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See below ingredients and instructions of the recipe
10 Slices white bread
1 lb Backfin crabmeat
6 Eggs
3 c Milk
2 tb Minced parsley
3/4 ts Dry mustard
1/2 ts Salt
8 oz Shredded sharp Am. cheese
Remove crusts from bread and cut slices into cubes. Beat eggs, milk,
and seasonings. Stir in bread cubes, cheese and crab. Pour into 9" X
13" baking dish. Bake uncovered at 325 degrees for 1 hour or until
center is set. 2 cups of shrimp, or a combination of shrimp and crab
to total 2 cups may be substituted for crabmeat. Mrs. James Hopkins
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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