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Recipe by: annaele
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See below ingredients and instructions of the recipe
2 tb Oil or lard 1 ea Clove garlic (optional)
1/2 c Minced onion (optional) 1 tb Flour
1 c Water 1 c Diced green chili
1 ea Salt to taste
In oil in a heavy saucepan, saute' garlic and onion. Blend in flour with
wooden spoon. Add water and green chili. Bring to a boil and simmer,
stirring frequently, for 5 minutes.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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