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Recipe by: salome
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See below ingredients and instructions of the recipe
1 x Recipe Basic Meatballs
2 tb Margarine Or Butter
1/8 ts Instant Minced Garlic OR
-1 fresh clove of garlic,
-minced, OR 1/8 t of
-garlic powder
1/2 ts Thyme Leaves
1/2 lb Fresh Mushrooms sliced
3 ea Med. Zucchini, thin sliced
1/2 ts Salt
1/3 c Parmesan Cheese; Grated
2 ea Tomatoes
-cut into 8 wedges each
Prepare the basic meatballs and set aside. Melt the margarine in a
large skillet. Add the garlic, thyme leaves, mushrooms, and
zucchini; cook over medium-high heat for about 5 minutes, stirring
occasionally. Add the cooked meatballs; cover and simmer, stirring
occasionally, until the vegetables are tender, about 10 minutes.
Sprinkle with the salt and cheese. Add the tomato wedges, cover and
heat for 2 to 3 minutes.
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