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Recipe by: algerine
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See below ingredients and instructions of the recipe
1 c Butter, softened 1 ts Basil
1 ts Oregano 1 ts Garlic powder
Combine in a medium bowl and beat with an electric mixer on high speed
until light and fluffy. Use on hot biscuits, vegetables, fish, poultry, and
steaks.
Source: Quick 'n Easy Country Cookin From: Jon Judd, Cooking Echo, 2/93
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

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