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Recipe by: asimcan
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See below ingredients and instructions of the recipe
3 To 31/2 lb. chicken (cut
-into serving pieces)
2 md Onions (chopped)
1 lg Green pepper (chopped)
1 lg Tomato (chopped)
1 Tablespoon, sweet paprika
1 c Sour cream
1/4 c Of corn oil
1/2 ts Of parsley flakes
1 ts Of black pepper
Salt (to taste)
3/4 c Of water
In a six quart dutch oven saute, onion, green pepper,tomato, for 3
minutes. Add chicken,paprika, black pepper,water,parsley. Cover and
cook very slowly on low heat until chicken tender. Stir occasionally.
Mix in sour cream before serving. Add salt to taste.
Serve it on boiled rice,or egg noodles or boiled potatoes or home made
dumplings.
Serves four.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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