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Recipe by: floriance
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See below ingredients and instructions of the recipe
6 Italian bread shells,small
1 c Bean sprouts,rinsed/drained
6 oz Jack cheese,shredded
1/3 lb Tiny shrimp,rinsed/drained
1/4 c Finely chopped green onion
Crushed dried red hot chiles
---------------------THAI PEANUT SAUCE--------------------------
2/3 c Smooth peanut butter
2 tb Water
2 ts Soy sauce
2 ts Cider vinegar
2 ts Sugar
2 tb Seasoned rice vinegar
1 ts Oriental sesame oil
1. Place bread shells, cup sides up, on 2 baking sheets, each 12x15".
Spread sauce equally over cups in bread. Scatter bean sprouts equally
on crusts, then sprinkle with cheese.
2. Bake in a 350'F. oven until cheese has melted and begin to brown,
12-15 minutes (if using 1 oven, switch pan positions after 7
minutes). Place pizzas on dinner plates; top equally with shrimp and
onion. Add chilies to taste; eat with knife and fork, or cut into
wedges to pick up and eat.
*** THAI PEANUT SAUCE ***
Combine water, soy sauce, cider vinegar, and sugar. Add this to peanut
butter, rice vinegar, and sesame oil.
English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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