Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3/4 c Sifted cake flour 2 tb Sugar
1/2 ts Baking powder 2 1/2 Unsweetened chocolate
1/2 ts Salt 1/4 c Cold water
5 Eggs 1/4 ts Soda
3/4 c Sugar 1 c Confectioners sugar

--------------------------FROSTING-------------------------------
1 pk Dream Whip 1/2 ts Mint or peppermint flavoring
1/2 c Milk; cold 2 ds Green food coloring

Sift flour, baking powder and salt together. Beat eggs until thick and
light; beat in 3/4 cup sugar gradually. Add flour mixture all at once;
blend gently. Melt chocolate; stir in the water, soda and the
remaining sugar until smooth. Add to the batter quickly. Pour into
greased waxed paper-lined 15x10" jelly roll pan. Bake for 18 to 20
minutes at 350~. Invert the cake on a towel sprinkled with
confectioners sugar; remove paper. Trim cake edges. Roll towel and
cake; cool for 30 minutes. Beat Dream Whip with milk and mint
flavoring until stiff peaks form; beat in food coloring. Unroll cake,
discarding towel. Spread cake with Dream Whip. Roll cake again; frost
with Dream Whip. Chill until ready to serve.

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