Deluxe lemon jello
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Recipe by: almenie
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Main Ingredients:
2 sm. pkgs. lemon Jello
1 (8 oz.) pkg. cream cheese, softened
1 (16 oz.) can crushed pineapple
1 lg. Cool Whip
Cooking Preparation of the Recipe:
Dissolve Jello in 2 cups boiling water. Drain pineapple reserving juice; add enough cold water to make 2 cups. Stir cream cheese in hot mixture and add crushed pineapple. Chill until partially set; add Cool Whip, mix thoroughly and set again.
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