"Discover how to cook this vegetables recipe. Recipe free. Delicious healthy recipe. Vegetables recipe, cooking tips and food recipe. Easy and quick vegetables recipe!"
Recipe by: abdel-rahman
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See below ingredients and instructions of the recipe
1/2 c Milk or cream
3 ea Large baking potatoes
1/2 c Sour cream
3/4 c Grated chedder cheese
1/4 c Finely minced onion
1/2 ts Worcestershire Sauce
2 tb R/G Sauce (see
1 ea Salt and pepper to taste
1 ea Chopped chives
Microwave potatoes for about 20 minutes. Retaining skins, scoop
potato from skins and whip with the rest of the ingredients until
smooth. Repack skins with the potato mix and serve. Garnish with
chopped chives.
R/G SAUCE:
Heat garlic puree gently in 1/3 cup olive oil in pan (do not
brown). Add 2 tbsp of your favorite liquor (optional). Stir until
melted, 1 crumbled wedge of Roquefort cheese. Skim fat, and strain
the pan juices of the bacon and chicken, and add to the sauce. Mix
well while reheating. Serve sauce with the baked chicken and enjoy!
Jeff Viets
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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