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Recipe by: allegra
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See below ingredients and instructions of the recipe
1 ea 8 oz. can tomato sauce 2 ea Garlic cloves, minced (or
2 T Crushed red chili 1/4 t Garlic powder)
1/2 t Cumin powder 2 t Vinegar
1/2 t Oregano 1 ea Juice of half a lemon
1 t Salt
Combine all ingredients and mix well. Let stand for 3 hours.
Excellent with tacos or as a dip for tortilla chips.
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