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Recipe by: caÏne
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See below ingredients and instructions of the recipe
8 oz Cottage cheese-small curd
1/4 c Sour cream
4 oz Shredded sharp cheddar
-cheese
1/2 c Bisquick (I used RecipEase)
1/4 c Melted butter
3 Eggs
Preheat oven to 350 degrees.
-Mix all ingredients with
Electric mixer. Grease
-mini-muffin tins or use
-Teflon ones.
Fill 3/4 full. Bake for
-15-20 minutes or until
-brown.
Hints: Add onion, bacon,
-mushrooms,etc. May be
-frozen.
Reheat at 300 degrees or
-microwave for 3 minutes on
-high.
Note: These are great! Be
-sure to add cooked bacon
-and
Some diced onion. This
-recipe only makes about
1 1/2 Dozen so be sure to at least
-double! Great
make-ahead appetizer! - Debbie Carlson
Posted by: Kathryn Nicholson (WMPX17A) - Prodigy Reposted by: Debbie
Carlson - Cooking Echo
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