Deluxe mustard fried caribou
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Recipe by: faustina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 Caribou steaks or
8 Small chops
Seasoned salt
Pepper
2 tb Dijon style mustard
1 ts Horseradish
1 tb Oil
Season steaks with your salt and pepper. Combine mustard and
horseradish. Smear this mixture on each side of the steaks so that
the steaks are fully coated on both sides. Pan fry in hot oil til
browned- medium rare. Probe a steak with a fork and as soon as the
juices run clear, steaks are done.
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