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Recipe by: odile-marie
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See below ingredients and instructions of the recipe
1 lb Fettucini; green preferably 1/4 c Oil
Pepper 2 Garlic cloves; minced
2 Onions; thinly sliced 1 c Parmesan; grated
2/3 c Sour cream 2 tb Butter
Cook fettucini conventionally on stove and drain. Microwave
directions: Meanwhile place oil, onions and garlic in 2 qt bowl and cook on
HIGH (100%) for 2 minutes. Add walnuts, stir and cook at HIGH (100%) for 2
minutes more. Stir in cheese and sour cream. Cook at HIGH (100%) for 1 1/2
to 2 minutes, stirring every 30 seconds. Season with pepper to taste. Toss
cooked fettucini in butter and top with walnut sauce. posted by Anne
MacLellan
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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