Deluxe pears helene
"Discover how to cook this fruit dessert recipe. Dessert recipe for free. Delicious fruit recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: danna
Rate this recipe (11 votes)
943 people have saved this recipe
Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Sugar -Half*
2 c Water Hot fudge sauce
1 ts Vanilla Vanilla ice cream
3 md Pears, pared and cut in
*substitute: 6 can Pear halves, drained for The sugar, water and fresh
Refrigerate until chilled.
Heat sugar and water to boiling in 10-inch skillet; reduce heat. Stir in
vanilla. Place pears, cut sides down, in skillet. Cover and simmer about 15
minutes or until pears are tender. Turn pears over. Refrigerate in syrup at
least 2 hours or until chilled. Just before serving, prepare Hot Fudge
Sauce. Place 1 scoop ice cream in each of 6 dessert dishes. Top with pear
half and 1 tablespoon Hot Fudge Sauce. 6 SERVINGS; 340 CALORIES PER
SERVING.
Browse by categories
Celebrity Chefs Recipes (cooking)
Wolfgang Puck
(celebrity chef)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Mario Batali
(celebrity chef)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Joël Robuchon
(celebrity chef)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Recipes free and delicious!
All recipes & cooking
The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!
Chocolate recipes
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
Pasta recipes
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!