Deluxe pigs in a blanket
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Recipe by: mosaab
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Main Ingredients:
Hot dogs - 2 to 3 per person
Canned biscuits - enough for each hot
dog
Cooking Preparation of the Recipe:
Fold each piece of foil in half to form an 8x12 inch piece for each hot dog. Flatten biscuit and roll it around each hot dog. Covering all but the ends of the hot dog. Seal hot dogs in foil, allowing room for biscuits to expand. Place each foil package on hot coals. Turn very 3 to 4 minutes. Check one package in 10 minutes. Serve with hot dog sauce, cheese, catsup, mustard or pickle relish. Make a meal with beans and chips.
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