Deluxe raw potato pancake
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Recipe by: larissa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 md Potato, raw 1 1/2 tb Flour
2 ea Egg, separated 1/2 ts Baking powder
1 ts Salt
Grate the potatoes and add the beaten egg yolks. Stir in the flour, baking
powder and salt and mix well. Fold in the stiffly beaten egg whites. Cook
by spoonfuls in heavy skillet in hot fat. Serve with apple sauce.
Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts
Press, 1936.
Calories per serving: Number of Servings: 0 Fat grams per
serving: Approx. Cook Time: Cholesterol per serving: Marks: E
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