Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------------LISA HLAVATY-----------------------------
2 lb Round steak;cut into 1/2
Inch cubes
3 tb Oil
1 lg Onion; chopped
1 Clove garlic; minced
3 tb Flour
3 oz Can of mushrooms; undrained
1/2 c Chopped celery
1 c Sour cream
8 oz Tomato sauce
1 ts Salt
Pepper
Chopped celery, for garnish
Chopped chives; for garnish

In a large saucepan, heat oil. Add beef. Brown. Add onion and garlic.
cook, stirring, until onions are transparent. Add flour, stirring
until beef cubes are coated. Add mushrooms with juice and celery. In
a small bowl, combine remaining ingredients. Mix well. Pour over
meat. Toss well. Remove from heat. Turn mixture into a greased 2
quart casserole dish.Cover. Bake at 325 for 1 1/4 to 1 1/2 hours
until meat is tender. Sprinkle with chopped celery and chives.
Source: MGR recipes

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