Deluxe seafoam icing
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Recipe by: djilalli
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 c Egg whites
1 1/2 c Light brown sugar, packed
1 tb Light corn syrup
1/3 c Water
1 ts Vanilla extract
In top of double boiler, combine egg whites,light-brown sugar, light
corn syrup and water. With an electric rotary beater, beat 1 minute
to combine. Cook over rapidly boiling water, beating constantly,
about 7 minutes, or ntil stiff peaks form when beater is slowly
raised. Remove from boiling water. Add vanilla extract; then continue
beating until the frosting is thick enough to spread-about 2 minutes.
Recipe from: MC Call's magazine October 1984
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