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Recipe by: clavia
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See below ingredients and instructions of the recipe
1 1/2 c Cheddar; Sharp, Shredded
1 tb Sherry
1/2 c Sour Cream
1 tb Jalapeno Pepper; Chopped
1/2 ts Hot Sauce
1/4 ts Garlic Powder
Blend the cheddar cheese and the sherry well. Blend in the sour
cream and then add all the rest of the ingredients. Serve at room
temperature. Makes about 2 cups of dip. SUGGESTED DIPPERS: Celery,
Carrots, Radishes, Tomatoes, Polish Sausage, Cantaloupe, Crenshaw or
Casaba Melon
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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