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Recipe by: ethÂn
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See below ingredients and instructions of the recipe
1 1/2 oz Gin
1 ts Powdered sugar
1 tb Lemon juice -- Juice of 1/2
Lemon
Club soda -- To fill
1 Orange slice
1 Maraschino cherry
In a mixing glass, add lemon juice, powdered sugar, and gin. Cover and
shake. Pour into collins glass filled with ice cubes, fill with club
soda, and stir. Garnish with lemon and orange slices and a maraschino
cherry. Serve with straw.
Recipe By : Joe Robertson
From: Date:
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

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