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Recipe by: keshia
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See below ingredients and instructions of the recipe
1 cn Kidney beans 1 To 2 Chopped jalapeno
1 cn Black beans -peppers
1 lb To 2 lb Boneless chicken 1/2 Stick Butter
-breasts 2 ts Salt
2 md Onions, chopped 1/2 ts Pepper
2 Green peppers, chopped 4 ts To 5 ts Chili powder
2 Chopped carrots 4 ts Cumin
1 pk Fresh mushrooms (8 oz.) 2 Cloves Garlic, minced
1 cn Tomatoes (28 oz.) 2 tb Brown sugar
1 cn Tomato puree (28 oz.)
Brown chicken breasts in hot oil, in large pot with 1 clove garlic, 1
teaspoon chili powder and 1 teaspoon cumin. Set aside. Cube when
cool. In the same pot, saute, green peppers, onions remaining garlic,
mushrooms and carrots in 1/2 stick of butter with 2 teaspoons of
chili powder and 2 teaspoons cumin. Add remaining ingredients and
rest of spices. Simmer for 3 hours.
SOURCE:*L.L. Bean Christmas Recipe Card
POSTED BY: Jim Bodle 12/95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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