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Recipe by: aubi
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See below ingredients and instructions of the recipe
1/2 c Olive oil
1/2 c Vegetable oil
1/3 c Red wine vinegar
1/8 ts Coarse black pepper
1 Clove garlic -- crushed
2 ts Dijon mustard
1/2 ts Thyme
1/4 ts Salt
Combine all the ingredients in a clean jar with a tight-fitting lid.
Shake well. Makes 1.5 cups
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NOTES : Reviewed in "Vegetables your kids will eat," Family Fun
Magazine, May 1996. Simple salad dressings ~ Kids can do all the
measuring and mixing for this classic dressing. Recipe By
: Deanna Cook, 1996. Disney's Family Cookbook
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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