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Recipe by: margerie
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See below ingredients and instructions of the recipe
1 c Butter or margarine -- 2 tb Milk
Softened 1 3/4 c All-purpose flour
1 c Sugar 1/4 ts Baking powder
1/2 c Packed dark brown sugar 1 c Walnuts -- chopped
1 ts Vanilla extract 1 c Semisweet chocolate chips --
1 ea Egg 6 Ounces
1/3 c Baking cocoa
In a large mixing bowl, cream the butter, sugars and vanilla. Beat in
egg. Add cocoa and milk. Combine flour and baking powder; fold into
creamed mixture with walnuts and chocolate chips. Roll teaspoonfuls
of dough into balls; place 2 in. apart on ungreased baking sheets.
Bake at 350 deg. for 10-12 minutes. Cool for 5 minutes before
removing to wire racks to cool. Yield: 3-4 dozen
Recipe By : Taste of Home
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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