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Recipe by: dorimaine
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See below ingredients and instructions of the recipe
5 c Dried apples Sugar
8 c Water Lemon juice
Wash apples. Add water, cover, and boil 30 minutes. Drain through jelly
bag. (There should be about 3 1/2 cups juice.) Add 1 tablespoon lemon
juice and 1/2 cup sugar to each cup apple juice. Boil until jelly sheets
from spoon. The Household Searchlight
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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