Dump cake #2
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Recipe by: babice
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 cn Cherry pie filling
1 cn Crushed pineapple
1 Yellow cake mix
1/2 c Nuts -- chopped
1 Cube butter -- sliced
Dump cherry pie filling, crushed pineapple in a 9 x 13-inch pan. Do
not stir. Sprinkle cake mix evenly over fruit. Dot with butter. Top
with nuts. Bake at 375 degrees F for 1 hour. Serve warm with vanilla
ice cream, whipped cream or plain cream poured over top.
This cake is so rich! I rarely make it but it is soooo goood!
Mary
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