Eastern star chili (minnesota)
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Recipe by: erle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 2/3 lb Coarse ground chuck 22 oz Tomatoes; chopped
1 1/3 c Chopped onion 22 oz Kidney beans
1 tb Salt 8 oz Tomato soup
1/2 tb Pepper 2 tb Brown sugar
4 c Chopped celery, precooked a 2 1/2 tb Chili powder
Brown ground chuck and onions in a large pot. Add all other
ingredients. Cover and simmer for about 1 hour.
Makes 1 gallon.
Note: I suggest you cut down on the sugar and celery.
From: Mary Lou Elliott, Diamond City, AR, 1991 Typed for you by
Marjorie Scofield 9/27/94
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