Easy cinnamon muffins
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Recipe by: leene
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Granulated sugar
3/4 ts Ground cinnamon
8 oz Pkg refrigerator biscuits
-quartered
1/4 c Melted margerine
Raisin and nuts (opt)
Preheat oven to temperature specified on biscuit package. Grease a
6-muffin tin. Mix sugar and cinnamon together. Coat biscuit quarters
in sugar mixture; divide equally into muffin tin. (Add nuts and
raisins if desired). Melt margerine; drizzle over each "muffin." Bake
8-10 minutes or until golden brown. Serve warm.
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