Easy corn pancakes
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Recipe by: cortesa
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 c Flour
4 ts Baking powder
2/3 c Corn meal
2/3 ts Salt
3 tb Sugar; granulated
1 ea Egg; beaten
1 1/2 c Milk
2 tb Fat; melted
Mix ingredients and beat together for 2 minutes. Pour onto greased
griddle size of cake desired. Bake until upper sides are filled with
bubbles. Turn once. Serve piping hot.
Source: Hartford Grange, Licking County, OH
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