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Recipe by: terrygane
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See below ingredients and instructions of the recipe
1 Can pie filling 1 Stick oleo; melted
1 Small pkg cake mix 1 c Nutmeats
Spread one can of pie filling over bottom of greased square pan.
Spread over this one, small cake mix dry, as it comes from box. Pour
over this one stick melted oleo. Sprinkle one cup of nutmeats over
mixture and bake from 45-60 mins in 350 oven. Cut into squares when
cool and serve with whipped cream or ice cream.
From Westminster Church Cookbook Posted by Lisa Greenwood
Submitted By LISA GREENWOOD On 03-27-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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