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Recipe by: azat
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See below ingredients and instructions
48 Chicken wings
-----SAUCE-----
1/4 pound Butter -- 1 cube
12 ounces Crystal hot sauce
2 ounces Louisiana hot sauce
4 ounces Tapatio hot sauce
2 ounces Red Devil pepper sauce
2 ounces Tabassco
Disjoint wings and discard tips. Arrange in baking pan and bake in 375
degree oven for 1 hour, until done. Meanwhile combine butter, and sauces
in sauce. Heat and stir until butter is melted. Keep warm.
Remove wings from oven and dip in individually in sauce mixture. Place in
serving dish. Pour remainder of sauce over the top. Left over sauce can
be refrigerated and used again.
Note: Choices of hot sauces may vary. Adjust amount to taste. Be sure to
use the Crystal hot sauce and adjust the others. Above recipe is quite
hot, but tasty!
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