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Recipe by: benoni
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See below ingredients and instructions of the recipe
2 c Water 2 c Instant rice -- uncooked
1 tb Butter or margarine 1 c Frozen peas
1 ts Salt
In a medium saucepan, bring water, butter and salt to a boil. Add
rice and peas. Cover and remove from the heat. Let stand for 5 to 7
min. or until all the water is absorbed. Yield: 4 servings.
Recipe By : Country Woman
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