Easy shellfish stew - healthy recipe
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Recipe by: marcos
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Main Ingredients:
CarbsPerServing: no counts provided Effort: Easy
Cooking Preparation of the Recipe:
Start with a can of chicken broth. Throw in your favorite shellfish
(crab,
shrimp, clams, oysters, etc), a can of mushrooms, a handful of
chopped dill,
some coarsly ground black pepper and about 3 Tablespoons of butter.
Simmer
till everything is cooked and the flavors have blended. Pour in a
pint of
heavy cream. Bring to a simmer, remove from heat and serve.
You can knock this out in about 15 minutes and it's great on a cold
day.
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