Eggs bene-lox
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Recipe by: frieda
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Egg
1 Slice toast OR
1/2 English muffin, toasted
Sour cream
1 tb Hollandaise sauce (#25)
1 sl Lox
Kosher caviar
Soak toast in sour cream and place in ramekin or small baking dish.
Cover toast with lox and break egg on top. Bake in 350 F. oven for
abt. 12 to 15 min., or until egg is set. Remove from baking dish. Add
Hollandaise Sauce and sprinkle with caviar. Serve immediately.
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