Enchiladas verdes (green chili enchiladas)
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Recipe by: laÏg
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
---------------------ENCHILADAS VERDES--------------------------
12 Tortillas -grated
1 cn Green chilies, mild, chopped --OR--
1 ct Sour cream 8 oz Sharp yellow cheese, grated
8 oz White jalapeno cheese, 1 lg Onion, chopped fine
-------------------------DIRECTIONS------------------------------
Fry each tortilla quickly in butter. In a casserole, layer in this
order; tortilas, grated cheese, then chilies and onion. Top with
sour cream. Bake in 350 degree oven for 20 minutes. Serves 4.
"Talk About Good" Published by the Junior League of Lafayette, LA
Submitted by Mrs. David J. Fitzgerald. Converted by MMCONV vers. 1.40
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