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Recipe by: thiboo
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See below ingredients and instructions of the recipe
3 1/2 oz Bacon 5 tb Milk
1 Potato; in small pieces Salt
1 Union Green pea's or other vege's
5 Eggs
Bake the bacon, put slices of union and potato in. Eventually you can
put some green pea's in it, or other vegatables. Bake it brown. Mix
the eggs with the milk and pour it above the bacon, union and potato.
Let it bake until the whole thing is light-brown. Serve it with some
garden vegetables.
Serve it with bread if it's a fast-food meal.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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