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2 packs chopped broccoli
1 can cream of mushroom soup
1/2 cup mayo
1 egg
1/4 small onion
Pepperidge Farms stuffing mix
Cheddar cheese
Cook broccoli. Combine soup, mayo, and egg. Mix with broccoli and chopped onion. Grease casserole; pour mix into casserole; sprinkle with cheddar cheese. Top with stuffing mix. Bake for 35 to 40 minutes at 350 degrees.
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