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Recipe by: savine
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See below ingredients and instructions
1 c. lentils 1/4 c. chopped onions
3?4 c. water 1/4 c. chopped celery
1/4 tsp. salt 1/4 c. chopped carrots
3 tbsp. soy sauce or Bragg Aminos
COMBINE all ingredients in saucepan. BRING to boil. COVER, and REDUCE heat.
SIMMER about 30 minutes. ADD water for desired consistency. YIELDS: About 4 c.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

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