Fast pecan pie

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: bobby

Rate this recipe (5 votes)

888 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 tb Butter Or Margarine 1 ts Unbleached Flour
1 ea Large Beaten Egg 1/4 ts Vanilla
1/4 c Dark Corn Syrup 1 x Pecan Pie Pastry Shell
3 tb Sugar 1/4 c Pecan Halves

In a small nonmetal bowl micro-cook butter or margarine, uncovered, on
100% power for 20 to 30 seconds or till melted. Stir in the beaten egg,
corn syrup, sugar, and flour. Micro-cook, uncovered, on 50% power for 3
to 3 1/2 minutes or till slightly thickened, stirring every 30 seconds.
Stir in vanilla. Turn into pecan pie pastry. Arrange pecan halves atop
pie. Micro-cook, uncovered, on 30% power for 1 1/2 to 2 minutes or just
till set, rotating the dish a quarter-turn every minute. Cool before
serving.