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1 sm Round fishbowl, either new 1 To 2 pieces flowering kale
Or -- *very* well-cleaned -or similar decorative green
2 pk To 3 Blue Jell-O, depending 4 oz To 6 oz Red-hots or Nerds
-on capacity of fishbowl 6 To 12 Swedish gummi fish
Mix the Jell-O according to "basic" package directions, not
quick-set. Pour the red-hots or Nerds (or similar, "gravel-like"
candies) into the bottom of the clean, dry fishbowl. Pour the Jell-O
in to fill the bowl halfway, then insert greens to resemble
decorative aquarium plants. Refrigerate until soft-set.
When the Jell-O is soft set, you can begin to place the fish by
poking them gently down into the mix with toothpicks. When they're
all in place, carefully pour the remaining Jell-O in and refrigerate
until firmly set.
The small-ish fishbowls are best and you can make several for a group.
Robert Miles 5/8/95
Recipe By :
From: Marjorie Scofield Date: 05-11-95 (160) Fido:
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Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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