French bread mexi-melt
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Recipe by: emmanuelle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Loaf of French Bread, split 2 Onions, slice
- lengthwise 8 sl American Cheese, halved
1 lb Ground beef - triangles
1 pk Taco seasoning 1 cn Tomato sauce
2 Tomatoes, slice
Brown beef, add tomato sauce, and taco seasoning. Simmer 5 to 20 min.
Spread mixture on bread. Top with layer of sliced tomatos and cheese. Bake
at 375 for 8 - 12 min. until cheese melts. Cut into pieces to serve. This
can be broiled if you like it crispier.
From the Bumgarner Family Recipes submitted by Veronic Bumgarner Grabner
Posted on COOKING echo by Bud Cloyd
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