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Recipe by: louis-alexandre
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See below ingredients and instructions of the recipe
-Joyce Burton -- PDPP83A
--------------------------COMBINE-------------------------------
1 pk Sugar-free instant chocolate
-pudding (4 servings)
1 1/2 c Skim milk
1/2 c Peanut butter
-------------------ADDITIONAL INGREDIENTS------------------------
1 lb Graham crackers
8 oz Lite Cool Whip
Combine pudding mix, skim milk and peanut butter. On
1/2 of graham crackers, spread 1 tablespoon pudding
mixture. On other half spread Cool Whip. Sandwich
together and freeze.
Each serving = 1 Bread, 1/4 Protein, 1/4 fat, 18 opt.
cal.
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