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Recipe by: xeo
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See below ingredients and instructions of the recipe
3/4 c Cantaloupe cubes
3/4 c Sliced bananas
3/4 c Whole strawberries
3/4 c Pineapple chunks
3/4 c Peach chunks
3/4 c Nonfat plain yogurt
1/4 c Sour cream
2 ts Freshly grated nutmeg
1 tb Maple syrup
1 tb Honey
Fresh mint leaves -- for
Garnish
1. Skewer chunks of fruit onto 12 bamboo or metal shish kabob skewers,
alternating colors and types of fruit. Arrange on a platter or in a
flat basket.
2. Mix together yogurt, sour cream, nutmeg, maple syrup, and honey,
and pour into a small serving bowl. Garnish with mint leaves. Serve
sauce with fruit kabobs.
Makes 1 dozen skewers.
Recipe By : the California Culinary Academy
From: Date:
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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