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Recipe by: winok
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See below ingredients and instructions of the recipe
12 oz Semisweet chocolate chips 1 cn Sweetened condensed milk,
2 tb Butter (14 oz can)
3/4 c Flour 2 c Pecans; chopped
2 ts Vanilla extract
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5
Preparation Time: 0:20 1. Preheat oven to 350 F. In a 2-qt glass
bowl, cook chocolate with butter in a microwave on High 1 to 2 mins,
or until melted and smooth when stirred. Mix in flour until well
blended. Add vanilla and sweetened condensed milk and mix well. Stir
in pecans. 2. Drop dough by tablespoonfuls 2 inches apart into 2
greased foil-lined cookie sheets. Bake 9 to 10 mins (cookies will be
dull on top and soft). Let cookies cool on baking sheets. Carefully
remove from foil.
English celebrity chef also known as The Naked Chef. BBC food television shows.

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Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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